When making the choice between premade pouches and form-fill-seal, OEMs should consider factors like run speed, changeovers and flexibility of package sizes handled, according to the 2019 Flexible Packaging Assessment by PMMI, The Association for Packaging and Processing Technologies.

The Flexible Packaging Association’s (FPA) report, A Holistic View of the Role of Flexible Packaging in a Sustainable World, highlights the sustainability benefits of flexible packaging. FPA commissioned PTIS, LLC to provide a holistic view on sustainability benefits.

After two years and over 250 prototypes, Chamber Pouch brings a new, patented, dual-chamber capability. Chamber Pouch enables food and CPG companies to create new products, combinations and extensions, generating new brand value.

Across many areas, suppliers are making innovative advances that continue to propel pouches as the fastest-growing packaging segment. Many of these developments are in response to consumers’ demands for more convenience in packaging, at the same time balancing their concerns for protecting the environment.

Building on its theme covering the evolution of pouches, the 2019 Global Pouch Forum announces an agenda featuring presentations focused on innovation, sustainability and developing markets, such as the burgeoning cannabis industry. 

New UK plant-based food and drink brand Qwrkee has launched an exciting range of products in pouches designed to gain attention on  retail shelves. 

It was about three years ago when Bear Naked Granola decided it wanted to overhaul the packaging on its line of best-selling granolas and granola bites. As a leading brand in the granola space, it wanted to take the lead in another important category: sustainable packaging. But the brand wanted to maintain the feel, function and appearance of its current packaging.